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DTSTART:20001029T000000
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BEGIN:VEVENT
UID:20260731T162124Z - 90714@eupj36
DTSTART;TZID=Asia/Beirut:20260818T100000
DTEND;TZID=Asia/Beirut:20260818T160000
CREATED:20260731T162124Z
DESCRIPTION:<a href="https://www.banopuratos.com/event/croissantclasslebano
 n-424/register">Kids Cupcake </a>\nBook Your Spot Now! What They Will Lear
 n Basic cupcake mixing Piping buttercream Creative decoration Kitchen safe
 ty and hygiene Class Includes What you'll learn exactly 01 Vanilla Cupcake
 s 02 Chocolate Cupcakes 03 Creative Decoration 04 Kitchen Safety & Hygiene
  Local & International Experience with Chef Malak Al Arab Malak Al Arab gr
 aduated from bakery school at the age of 18 and\, by the age of 20\, had a
 lready gained valuable hands-on experience working in professional bakery 
 kitchens. Over the past two years\, she has continued to refine her techni
 cal skills\, learn in fast-paced production environments\, and deepen her 
 expertise in both the creative and operational aspects of baking. Driven b
 y a passion for craftsmanship and continuous learning\, Malak is dedicated
  to producing high-quality baked goods while continuously developing her s
 kills as a professional baker. Malak Al Arab ABA Chef Previous Next
DTSTAMP:20260731T162124Z
LOCATION:Bano Trading SAL\, Bano Puratos Bldg\, Facing Carrefour - Main Roa
 d\, Bchamoun 01\, Lebanon
SUMMARY:Kids Cupcake 
X-ALT-DESC;FMTTYPE=text/html:<a href="https://www.banopuratos.com/event/cro
 issantclasslebanon-424/register">Kids Cupcake </a>\nBook Your Spot Now! Wh
 at They Will Learn Basic cupcake mixing Piping buttercream Creative decora
 tion Kitchen safety and hygiene Class Includes What you'll learn exactly 0
 1 Vanilla Cupcakes 02 Chocolate Cupcakes 03 Creative Decoration 04 Kitchen
  Safety & Hygiene Local & International Experience with Chef Malak Al Arab
  Malak Al Arab graduated from bakery school at the age of 18 and\, by the 
 age of 20\, had already gained valuable hands-on experience working in pro
 fessional bakery kitchens. Over the past two years\, she has continued to 
 refine her technical skills\, learn in fast-paced production environments\
 , and deepen her expertise in both the creative and operational aspects of
  baking. Driven by a passion for craftsmanship and continuous learning\, M
 alak is dedicated to producing high-quality baked goods while continuously
  developing her skills as a professional baker. Malak Al Arab ABA Chef Pre
 vious Next
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