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DTSTART:20001029T000000
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BEGIN:VEVENT
UID:20261101T041258Z - 92334@eupj36
DTSTART;TZID=Asia/Beirut:20260728T100000
DTEND;TZID=Asia/Beirut:20260729T160000
CREATED:20261101T041258Z
DESCRIPTION:<a href="https://www.banopuratos.com/event/croissantclasslebano
 n-403">Modern Cookies </a>\nBook Your Spot Now! Dive into the world of mod
 ern-style cookies — bold\, soft\, and full of flavor! In this hands-on c
 lass\, participants will learn how to prepare four unique cookie styles\, 
 each with a different texture and flavor profile\, from gooey to elegant. 
 You will learn:Mixing techniques for chewy and soft cookiesBalancing textu
 re\, sweetness\, and flavorShaping\, baking\, and storage tipsModern decor
 ation and presentation ideas Cookies Flavors What you'll learn exactly 01 
 Double Chocolate 02 Vanilla Matcha Strawberry 03 Raspberry 04 Banana & Pec
 an Local & International Experience with Chef Mohamad Bazzi (right) With o
 ver 17 years of experience in pastry and chocolate\, I’m here to share m
 y passion\, creativity\, and everything I’ve learned along the way. In m
 y classes\, you’ll explore modern French pastry\, fresh bakery\, and cho
 colate fillings\, all with a focus on bold ideas and real technique. I’m
  excited to help you grow\, experiment\, and find your own style as a past
 ry chef. Mohamad Bazzi ABA Chef Previous Next
DTSTAMP:20261101T041258Z
LOCATION:Bano Trading Co SAL\, Bano Puratos Bldg\, Facing Carrefour - Main 
 Road\, Bchamoun 01\, Lebanon
SUMMARY:Modern Cookies 
X-ALT-DESC;FMTTYPE=text/html:<a href="https://www.banopuratos.com/event/cro
 issantclasslebanon-403">Modern Cookies </a>\nBook Your Spot Now! Dive into
  the world of modern-style cookies — bold\, soft\, and full of flavor! I
 n this hands-on class\, participants will learn how to prepare four unique
  cookie styles\, each with a different texture and flavor profile\, from g
 ooey to elegant. You will learn:Mixing techniques for chewy and soft cooki
 esBalancing texture\, sweetness\, and flavorShaping\, baking\, and storage
  tipsModern decoration and presentation ideas Cookies Flavors What you'll 
 learn exactly 01 Double Chocolate 02 Vanilla Matcha Strawberry 03 Raspberr
 y 04 Banana & Pecan Local & International Experience with Chef Mohamad Baz
 zi (right) With over 17 years of experience in pastry and chocolate\, I’
 m here to share my passion\, creativity\, and everything I’ve learned al
 ong the way. In my classes\, you’ll explore modern French pastry\, fresh
  bakery\, and chocolate fillings\, all with a focus on bold ideas and real
  technique. I’m excited to help you grow\, experiment\, and find your ow
 n style as a pastry chef. Mohamad Bazzi ABA Chef Previous Next
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