Oriental Pastry
Join us for a hands-on class dedicated to the art of oriental sweets
Book Your Spot Now!
Discover the art of authentic oriental pastry in this hands-on workshop with Chef Issam, designed for pastry enthusiasts and professionals looking to master traditional Middle Eastern desserts.
Participants will learn the techniques behind creating three signature oriental cakes; Lozina Cake, Rahash Cake, and Lokom Cake, while exploring authentic flavors, textures, and professional pastry methods.
What They Will Learn
- How to prepare authentic oriental cakes with traditional techniques
- Mastering the textures and flavors behind Lozina, Rahash, and Lokom cakes
- Professional tips and methods from Chef Issam
- Techniques to elevate your oriental pastry skills at home or in a professional setting
Local & International Experience with Chef Issam Antar
Chef Issam is a skilled pastry professional with extensive experience in creating exceptional pastries, desserts, and confectionery creations.
He leads production teams with expertise, overseeing recipe development, ingredient selection, and quality standards to ensure every creation reflects precision, creativity, and excellence.
Through his passion for pastry and dedication to craftsmanship, Chef Issam continues to inspire and guide bakers and professionals in mastering the art of dessert making.
