Bavarois Neutre Gelatin Free Bag 10Kg AN

0.00 € 0.0 EUR 0.00 €

1.000 KD

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    Product description

    Mousse and Cream stabilizing powder that contains no gelatin. Suitable for use with fresh cream and non-diary / vegetable creams. Time saving and can be flavored.

    How to use

    Mix the preparation with water. Incorporate progressively the whipped cream. Leave to settle in a cool place (max. 8°C).


    Improve texture & Shelf life

    Create products with claims

    Better stability


     Store in a dark and dry place (R.H.: max 65%) between 5 and 25 °C 

    Properly close the packaging after each use.

    Shelf Life Up to: 12 Months

    Weight: Bucket 10 Kg