Christmas Tea Ca
Join us for a hands-on class dedicated to the art of the classic French croissant.
Book Your Spot Now!
Participants will learn how to prepare moist, flavorful tea cakes and cupcakes — perfect for gifting, cafés, or holiday gatherings.
You will learn:
- Mixing and baking techniques for soft, moist tea cakes
- Balancing in spices and flavors
- Glazing and decorating ideas for festive presentation
- How to store and package tea cakes for gifting
What the class includes
What you'll learn exactly
01
Gingerbread Cake
02
Apple Crumble Cake
03
Carrot Cupcake
04
Orange Coffee Madeleine
Local & International Experience with Chef Mohamad Bazzi (right)
With over 17 years of experience in pastry and chocolate, I’m here to share my passion, creativity, and everything I’ve learned along the way.
In my classes, you’ll explore modern French pastry, fresh bakery, and chocolate fillings, all with a focus on bold ideas and real technique.
I’m excited to help you grow, experiment, and find your own style as a pastry chef.
